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LOCAL FOOD MAP

The ruling ideas of our present economy implicate acceptable violence against the land and the people. We, on the contrary, must think of reverence, humility, affection, familiarity, neighborliness, cooperation, thrift, appropriateness, local loyalty. These terms return us to the best of our heritage. They bring us home. 

-Wendell Berry

Get off the beaten path, take a side road. When you support our members, you not only support local communities you also support the Center!

 

Shop at a Utah Rancher, Market, Farm Stand, Bakery...

Are you a Center member? Be sure to check the Marketplace page and see who on this map is offering a discount to our members. 

MEMBERS

Winter

Abigail's Oven

Adam Cold

Audrey & Paul Chernoch

Bar C Ranch and Farm

Blaine Nay

Bonnie Feola MD

Brickhouse Growers

Charles Evan

Chase Campbell

Chef Ted 

Chris Pyper

Representative Christine Watkins

Clifford Family Farm

Georgina Griffith-Yates

(Wasatch Community Gardens)

Heather Griffiths

Heather Peeters

James Loomis

Jane Wylie

K. Prettyman

Maple Bloom Flower Farm

Matt & Marilyn Wood

Maureen Hersh

Max Nelson

Paul Cozzens

(Iron County Commisioner)

Pete Kennedy

Robert Oldham

Sarah Lowe

Sego Lily Flower Farm 

Shirley Steinmacher

Stacey Taggart

Stephanie Zammarelli

Summit Community Gardens

Tanner Lenart

(Alcohol Attorney, Christensen & Jensen PC)

Taylor Johns

Ted & Sue Recupero

The Pizza Wagon

TK Kern

Tony Richards

(Soil Health Program Manager UDAF)

Wildflower Bokays Flower Farm

Spring

Amanda Theobold

Angela Patino

Angela & Craig Powell

Angela Patino

Ben Balk

(Web Regen Ag)

Bishop Farm

Boulder Mountain Guest Ranch

Bug Farm

Casperville Creations

Dolores Scheuerman

Elizabeth Paxson

Erika Sehestedt

Gwen Crist

Jackson Pastures - Ben's Hens

Jasmine Hailstone

Jennifer Corrington

Kevin Roberts

Little House Farm

Liz Hartshorn

(Web Regen Ag)

Madsnacks Produce

Mariana Last

Paula Milby

Permascape

Rachel Woodbury

Rhonda Devereaux

Richards Farm / The Dam Stand

Sarah Ashworth

Shanon Brooks

Spendlove Bread

Sweet Pea Farm and Orchard

The Green Urban Lunchbox

Utah Meat Collective 

Summer

Adrianne Anning

Al the Punk Rock Farmer

American Frontier Co

Angelic Organics

Becky Painter

Ben Balk

Bob Quinn

(Big Sandy, Montana)

BGG LLC

Carlyn and Brandon Thompson

Cherith Brook Farm

Debra Ley

Dee Atkin

Emily Satterthwaite

Erin OBrien

Etta Place Cider

Evan Vickers

Kat Puzey

Mitch Dumke

Pizza Cart

R Scott Phillips

Snuck Farm

Stephanie Taylor

Todd & Julie Kiser

(Consecrated Foods Inc)

Tyler Melling

(Cedar City Council)

Fall

Carter Wilkey 

(Fathom Realty)

Chandler Rosenburg

(Utah Food Coalition)

Chef Ryan Nelson

Dancing Moose Farm

Kari Larson

Mayor Mollie  & Sam Halterman (Parowan Mayor) 

Modern Farm and Artisan Coop

Red Mountain Integrative Medicine & Pain Center

4 Season

Andrew Scott and Shelby Heitman

Carling Farms, LLC

Carol Bolsover

Chef Shon Foster

Chris Argyle

(Argyle Acres Utah)

Deena Ortiz

Frog Bench Farms, LLC

Jim Hall

Jo Lewandowski

Lara Jones

(KRCL RadioACTive)

Laurie Seron

Local Chow

Mark Roberts

McVay Family

Miram Eriksson

(The Biohacking Family)

Nell Ward

Old Home Place

Quail Hallow Farm

Steven Siglin

Sunny Side Up Pastures

The Kinlands

Utah Natural Meat

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